Celebrate Christmas by the sea at The Social Bar & Bistro, where festive tables are filled with delicious seasonal flavors. On Christmas Eve, December 24th, we serve a plentiful buffet dinner featuring fresh salads, a variety of seafood, traditional Christmas ham with mustard, turkey in spiced mulled wine sauce, oven-roasted root vegetables, gingerbread pannacotta, cheeses, chocolates, and much more.
The dinner is served in three seatings: 1:00–3:30 pm, 4:00–6:30 pm, and 7:00–9:30 pm.
Price: €62 per adult. Children aged 4–12 dine at half price, and children under 4 eat free of charge.
MENU
STARTERS
Green herb salad with house vinaigrette (G,M)
Kale Caesar salad (G,L)
Roasted beetroot, blue cheese, and walnuts (G)
Wild mushroom salad (G,L)
Fish roe mousse and marinated red onion (G,L)
Warm smoked rainbow trout and horseradish cream (G,L)
Shrimp skagen (G,L)
Herring caviar
Klädesholmen whiskey and mustard herring (G,L)
House gin herring (G,L)
Black currant herring (G,L)
Smoked reindeer mousse and cranberries (G,L)
Venison pâté with cognac and lingonberry jam (G,L)
Christmas ham and mustard bar (G,M)
House bread and butter (L)
MAIN COURSES
Turkey breast and mulled wine-flavored sauce (G,M)
Ground artichoke with barley, caramelized fennel and Västerbotten cheese (L)
Celery cooked in a salt crust, smoke-flavored purée and hazelnut vinaigrette (G,V)
Honey-glazed baked root vegetables (G,L)
Dill and butter potatoes (G,L)
DESSERTS
Chocolate and orange Christmas log (G,L)
Gingerbread pannacotta, salted caramel and lingonberry crumble (G,L)
Selection of fruits (G, V)
Finnish cheeses, jams and spiced nuts (G,L)
Candies and marmalades (G)
WINE PACKAGE 29 €
