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An elegant dinner setting featuring a gourmet meat dish, potato cake, and a glass of red wine on a wooden table.
A golden Christmas bauble hanging on a green pine tree with warm festive lights in the background.
Atmospheric restaurant with set wooden tables and brown leather chairs under an industrial ceiling.

Christmas Eve Dinner at Clarion Hotel Mestari

Create cherished Christmas memories in the heart of Helsinki! Clarion Hotel Mestari’s warm Christmas Eve dinner on Dec 24, 2026, brings the family together around delicious flavors. Santa will greet the little ones at all seatings (1–3:30 PM, 4–6:30 PM, and 7–9:30 PM). Adults €66, children 4–12 half price, and under 4s free.

Book a table

See the menu

The dinner is served in three seatings:


  • 1 PM – 3.30 PM
  • 4 PM – 6.30 PM
  • 7 PM – 9:30 PM

MENU


STARTER BUFFET


  • Winter green salad, pear and roasted nuts (V,G)
  • Fennel and orange salad, dill vinaigrette (V,G)
  • Forest mushroom salad, roasted onion and thyme (L,G)
  • Warm-Smoked whitefish, horseradish crème (L,G)
  • Shrimp skagen and smoked rainbow trout roe (L,G)
  • Herring selection (L,G)
  • Alder smoked pork shoulder, pickled mustard seed (L,G)
  • Country style pãté and black currant jelly (L,G)
  • Reindeer tartar, cranberry vinaigrette (L,G)
  • Dill-potatoes (L,G)
  • Master's bread selection

MAIN COURSE BUFFET


  • Roasted domestic pike perch, browned butter hollandaise (L, G)
  • Rose roasted beef sirloin, Madeira pepper sauce (L, G)
  • Roasted pumpkin, maple syrup and nuts (V)
  • Potato purée (L,G)

DESSERT BUFFET


  • White chocolate panna cotta and caramelized almond (L,G)
  • Churros and chocolate sauce
  • Cheese selection (VL)

All dishes are served from the buffet.