À La Kämp – a timeless classic

Reimagining classics through French techniques. Here, the kitchen weaves together a forward-thinking curiosity with authentic dishes from old menus of Hotel Kämp, some dating back more than a century. This is haute cuisine with a decidedly Finnish soul.

Kämp's wine philosophy is rooted in French tradition, focusing on Old World wines carefully paired with classic dishes for a superior taste experience. Our list honours the hotel's legacy by featuring selections from renowned Bordeaux estates, available since the 1880s, while also embracing a broader geography that includes excellent, high-quality wines from across modern Europe.